Porchetta Selsciana, produced in the municipality of Selci, one of the towns in the GeoSabina network, is recognized as a Traditional Agricultural Product (PAT) of Lazio, highlighting its significance in the region’s culinary heritage.

A Time-Honored and Delicious Tradition

The preparation of Porchetta Selsciana follows an ancient tradition that enhances both its flavor and quality. The entire pig, seasoned with salt, black pepper, rosemary, and fresh or dried garlic, is slowly roasted, often in a wood-fired oven, for several hours. The result is succulent meat encased in a crispy, golden-brown crust, with an aromatic and intense flavor.

What makes Porchetta Selsciana special is the perfect balance between the crispiness of the skin and the tenderness of the inner meat, achieved through slow cooking, allowing the pig to release all its natural flavors. Tradition dictates that the pig is prepared whole, including the legs and head, preserving the artisanal techniques passed down through generations.

PAT Certification: Guaranteed Quality and Authenticity

Included in the Traditional Agricultural Products (PAT) of Lazio, Porchetta Selsciana is not only synonymous with quality but also with authenticity. This certification ensures that the production process strictly follows traditional techniques, maintaining a deep connection with the territory and its historical roots.

Porchetta Selsciana is also renowned for its versatility: it can be served hot or cold, and is a star at local festivals and fairs, as well as on the tables of local restaurants and trattorias.

The Cultural Value of Porchetta di Selci

The Sagra della Porchetta di Selci, held annually in the municipality, celebrates not only the unique taste of porchetta but also the cultural and agricultural heritage of the Sabina region. During the festival, locals and visitors come together to enjoy this delicacy, keeping alive a tradition deeply rooted in the area’s farming culture.

A Product to Savor and Discover

Porchetta Selsciana is one of the most authentic examples of Sabina’s culinary excellence, a region rich in flavors and traditions waiting to be discovered. If you want to explore more local specialties and learn about the beauty of the region, visit our GeoSabina website or download the app.

Thanks to Porchetteria Giorgini for the photos and valuable information provided.