Tenuta Santa Lucia

Vineyards and winemaking traditions in the hills of Poggio Mirteto

Info & Contacts

E-Mail | [email protected]
Phone | +39 0765 24616
Social | Facebook | Instagram | X
Web site | tenutasantalucia.com

Location

Località Santa Lucia
02047 Poggio Mirteto – Rieti

A family story set amongst the vineyards of Sabina

Nestled amongst the hills of Poggio Mirteto, overlooking the Tiber Valley with the silhouette of Mount Soratte on the horizon, Tenuta Santa Lucia is a wine estate deeply rooted in the Sabina landscape.

The estate’s history began in 1979, when the Colantuono family decided to invest in the wine-growing potential of this area. Over time, work on the vineyards and the revitalisation of the vineyards have given rise to an estate that today combines agricultural expertise with contemporary winemaking techniques.

The vineyards stretch across the hills overlooking the Tiber Valley, in an area characterised by geological and climatic conditions favourable to the cultivation of various grape varieties. Here, Sangiovese, Montepulciano, Cabernet, Alicante, Carignano, Falanghina, Sauvignon and Malvasia are grown, through which the estate expresses the characteristics of this corner of Sabina.

The winery, set amongst the vineyards and equipped with modern winemaking techniques, represents the meeting point between work in the vineyard and production. This approach has been developed with the aim of promoting – including through wine – a region known above all for its great olive-growing tradition.

Experiences at the Estate

From the vineyard to the winery, Tenuta Santa Lucia opens its doors to anyone wishing to gain an in-depth insight into the work, the surroundings and the history behind the production of its wines.

Wine cellar tour

Amidst vineyards, the winery and wine culture

A guided tour to explore the heart of the estate, learn about the stages of production and discover the characteristics of the various wines. A range of tour and guided tasting options are available for adult guests, including more comprehensive tours accompanied by local produce. These experiences are available throughout the week, subject to booking.

 

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Lunch & Dinner

The Estate at the Table

At the weekend, the experience continues at the table, with lunches and dinners that combine local cuisine with a tour of the winery.

For groups, there are also special itineraries available that include a guided tour and lunch, with dishes prepared using local produce.

 

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A way to experience Tenuta Santa Lucia beyond the bottle, by immersing yourself in the landscape, the winery and the wine culture of the Sabina region.

The Estate’s Wines

Tenuta Santa Lucia’s range includes white, red, rosé and sparkling wines, with labels that reflect different grape varieties and the character of the terroir.

The estate’s range includes Domina Sabinae Bianco and Rosso DOC, Carignano, Falanghina, Pecorino, Otio and Elodia – different expressions of a production that combines winemaking tradition with innovation.

Among the most representative wines is Morrone, a Syrah Lazio IGT, the estate’s first single-varietal wine, which was also highlighted by *La Repubblica* as one of the best Syrahs from Lazio.