The Sabino Brewery is not just a place where quality craft beer is produced; it is a project that grows with the ambition of re-evaluating and promoting the Sabina region,
Birrificio Sabino
Passion, Tradition and Innovation in Sabina
Position
Via Fonte Cupido, Lotto n.3
Loc. Misericordia
02047 – Poggio Mirteto (RI)
Beer Garden Opening
Giovedì 19:00/02:00
Venerdì 19:00/02:00
Sabato 19:00/02:00
Domenica 19:00/02:00
Born in 2016 from the passion for craft beer and the desire for independence of two young friends, Birrificio Sabino is the expression of creativity and love for their territory. Starting with simple homebrewing equipment, the founders quickly transformed their curiosity into a refined art, driven by an obsessive attention to detail and an incessant desire to experiment.
Birrificio Sabino is not just a place of production of quality craft beer; it is a project that grows with the ambition to revalue and promote the Sabina region, a territory rich in history and culture, from which the brewery takes its name. The goal is clear: “spread the word” of quality beer, making their unique products known and appreciated by an ever-wider audience
The production philosophy of Birrificio Sabino has been well defined since the beginning. Since the first beers produced as homebrewing, balance, simplicity and great drinkability have always been sought. Over time, knowledge and especially tools have changed and improved, leading to the production of new and extravagant beers, but always linked to those solid initial principles.
Beer Ranges
LE CLASSICS: these are beers that are always available, in fixed production every month of the year.
LE SEASONALS: as the name suggests, these are beers that are produced once or more a year, but always within the same season.
LA cantina: born in the first months of 2018, it is the most mystical place of the brewery, where they experiment with wild yeasts, lactic bacteria, and spontaneous fermentations.
Belgian style: it contains the boundless love for Belgium of the founders of the brewery and its brewing tradition, characterized by the graphic line of the little prince.
THE GOSE: the most unconventional project, with the idea of producing Gose with fruit, going to link the savory and lactic part of the latter with the freshness and sweetness of the fruit.
In parallel, in 2020 the idea of ”Sabino Distillati” was born, an ambitious project that took shape in the same location as the brewery, evolving from an amateur passion for distillation together with friends from Birrificio Maccardi. With a solid experience in the field of fermentations and a deep knowledge of spirits, the Sabino team began producing high-quality spirits, exploring beyond the boundaries of craft beer.
Today, Birrificio Sabino and the distillery represent a hub of innovation and quality, where creative freedom meets the tradition of good drinking. With a philosophy that embraces limitless experimentation, the team continues to explore new possibilities, always with the aim of enhancing the Sabino territory.
SABINO BEER GARDEN
The Sabino Beer Garden is an outdoor space of the brewery where all the beers produced are served directly. The six ways of the Garden are active depending on availability, allowing guests to preview all the seasonal releases. For the food section, it is possible to taste excellent pizzas cooked in a wood oven, with dough and toppings made on site using zero-mile products.
While tasting the beers, guests can relax listening to good live music or, for the more playful ones, taking a bath in the heated whirlpool.
The Sabino Beer Garden welcomes visitors all year round.